Georgia Department of Agriculture

New Census of Agriculture Released Amid Disaster Relief Call to Action

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Press Release
Friday, April 12, 2019
Office of Communications

New Census of Agriculture Released Amid Disaster Relief Call to Action

ATLANTA, Ga.- According to the USDA’s 2017 Census of Agriculture, between 2012-2017 Georgia’s agricultural industry observed continuous growth in production value of fruit and tree nuts; while other commodities including row crops, stabilized or suffered slight downturns. The new information from USDA’s National Agricultural Statistics Service (NASS) comes amid calls for action by Georgia’s Commissioner of Agriculture Gary W. Black for the U.S. Congress to press forward on disaster relief funding for South Georgia farmers.

“We certainly value the data collected by the USDA; they reaffirm the trust we have in Georgia farmers to yield high-value food and agricultural products,” said Commissioner Black. “Unfortunately, these numbers will be drastically different for the next census, if farmers don’t get the relief they need from Congress.”

Historical data provided by the census show the tremendous impact Georgia farmers have on national, state and local economies. As of 2017, Georgia ranked in the nation’s top percentile of producers for cotton, broiler, peanut and tree nut. In 2017, Georgia cotton sales totaled at more than $776 million, fruit and tree nut totals exceeded $421 million and vegetables at totaled more than $566 million. Georgia’s poultry and egg industries led nationwide with sales at more than $5 billion. However, the bumper crops and continued growth projected in 2018 suffered a nearly $3 billion loss due to the devastation of Hurricane Michael.

For Georgia specific census data, please visit To learn more information about the 2017 Census of Agriculture, please visit

About the GDA The Georgia Department of Agriculture (GDA) is the voice of the state’s agriculture community. The department's mission is to provide excellence in services and regulatory functions, to protect and promote agriculture and consumer interests, and to ensure an abundance of safe food and fiber for Georgia, America, and the world by using state-of-the-art technology and a professional workforce. For more information, visit

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